Discover events, read reviews, recommendations, news, and get directions to Orange County Restaurants. Great Taste Magazine for Hospitality, Catering and Culinary Professionals and the Foodies who love them.
Welcome to Great Taste Magazine, the premiere connection to all the key decision makers in our local Southern California restaurant industry. Each month our 10 year-old full-color trade publication reaches thousands of the area’s top restaurant owners, general managers, executive chefs and buyers. Take a tour through the magazine. Each issue features a restaurant and local chef, and is packed with the timeliest information, critical operational tips and other industry news important to our readers.
Update! Even in these tough economic times, it’s clear our readers still have Great Taste! We’re happy to announce that our circulation has increased and we’d like to thank each and every one of our readers for helping make Great Taste Magazine the go-to source for Orange County restaurant information. Subscribers: Great Taste Magazine: 5,000 mailed copies are read by over 10,000. E-subscribers: Foodie Newsletter: nearing 11,000 Industry Newsletter: over 6,000. Our website is currently seeing approximately 22,000 unique visitors each month. If you’d like to join in on the fun, let us know!